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recipe ideas

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CarnePorcoAlentejana

1 kg
6
1
2

1 tsp
3 tbs
1
1 kg
boneless pork chopped into 2 cm cubes (pork loin or shoulder)
garlic, chopped finely
bottle young, dry white wine
bay leaves
salt & pepper
paprika
olive oil
onion, chopped
baby clams
fresh coriander
wedges of lemon
Preparation >